Everett Cellars

Right, I'm on the ground in Seattle. But Bar prep starts shortly and the move is still in progress... Let's just say updates will b...

Haha, never expected to have my name up on a youtube video . (All my painful hijinks as a youth were not recorded, and thus not up for vira...

Sweet Jesus, the Bacon Explosion... So my friend John passed the Florida Bar and we decided to have a party for him. Some weeks prior we ha...

Inspired by a post over at Tinkering With Dinner I found myself in the mood to make some bao, steamed buns filled with various tasty things...

So between finals and a visit from the Sisters In Law I've been busy. But here's a couple things that became of the last of our CSA...

New link going up: Fat of the Land Yay NW foraging. I am so excited to get a shellfish permit, pull up some dungees, oysters, etc. And I k...

It's the final week for the season and perhaps time for some reflection. First up, this week's newsletter had a link to the blog, so...